Desserts/Snacks

Ingredients: Leatherwood Honey Raw Almonds Sea salt Flakes (optional)    Method: Pre heat your oven to 180 degrees. (160 degrees for a fan oven). Place the almonds on baking paper on an oven proof dish.  Add the honey and sea salt if required and coat the almonds evenly. Bake for 15 minutes. ...

Ingredients: 3 Tbsp of Creamed Honey 1 bar of dark chocolate 16 Arnott's Ginger Nut Plain Biscuits 8 Large Marshmallows    Method: Arrange 8 pieces of biscuits on a tray. Break dark chocolate into 8 equal pieces and arrange on biscuits. Place the tray under the oven grill for 1-2 minutes unti...

Ingredients: 125g unsalted butter (softened) 1/3 cup brown sugar 1/4 cup Leatherwood Honey 1 egg 2 1/4 cup plain flour 1/2 tsp baking powder 1 tsp ginger powder 1 tsp bicarbonate soda Icing Ingredients: 3/4 cup powdered sugar (sifted) 3 tsp milk 3 tsp Leatherwood Honey    Method: Preheat o...

Ingredients: 1/4 cup Banksia Honey 150g Weetbix (approx. 10 pieces) 2 cups pitted dates 1 cup chopped walnuts 1 cup desiccated coconut 1/2 cup cocoa powder   Method: Line a baking tray with baking paper. Put all the ingredients into a food processor and blitz for 2-3 minutes until it comes tog...

Makes 8 Ingredients: 1/3 cup Eucalyptus Honey 2 cups plain yogurt 1 cup milk 1tsp vanilla extract 1/4 cup blueberries  1/2 cup strawberries or cherries (cut into small bite sizes)   Method: Stir honey, yogurt, milk and vanilla extract in a large bowl. Then add in the fruit. Divide the mixture...

Ingredients: 1/3 cup Banksia Honey 1 1/4 cups self raising flour 30g butter chopped 1/3 cup milk Sauce: 1/2 cup Banksia Honey 3/4 cup brown sugar 30g butter 1 1/2 cups water   Method: Rub the butter into the sifted self raising flour. Add milk and Banksia Honey and stir until combined. Roll ...